Ripe orchard fruits drenched in honey vie with vanilla, caramel and a subtle oak spice. The palate tells a tale of complexity and refinement: stewed apples and peaches, softened by the sweet caress of Sauternes, dance with ginger warmth and a hint of nutmeg. The finish is long and satisfying, leaving echoes of sweet fruit and luscious honey.

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The nose opens with white sugars sprinkled atop a warm, homemade shortbread. Split vanilla pods reveal their seeds, intertwining with a gentle breeze of orchard freshness. Tasting reveals a note of green apple and pear, adding a crisp edge to the creamy texture. A sprinkle of white pepper introduces a medium finish, where the initial sweetness gently recedes, leaving behind a hint of floral honey.

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Stewed peaches and apricots lead the charge on the nose of this delightful whisky, with a rich undercurrent of dried fruits and butterscotch. After this initial impression, the Marsala cask’s influence radiantly shines through, with dates, prunes and creme brulee apparent. The finish is elegantly long with a sweetness reminiscent of caramelised nuts and fried roses.

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The Cotswolds Distillery was started in 2014 by founder & CEO Daniel Szor. Native to New York but a career in finance in London set Daniel up to follow his passion of whisky and build a brand-new distillery in the heart of the Cotswolds near his home. A commitment to traditional methods and high-quality raw ingredients means that all the barley used to make their whisky has been grown in the Cotswolds.

Tasting Notes

Aromas of dry, nutty Oloroso Sherry initially rise from the glass, building into dates, prunes and figs, before a little time to breathe reveals orchard fruits and a fresh floral side. The palate is pleasingly chewy, moving in waves from Sherry wood to green apples, honeycomb, and Victoria sponge. A long, lingering finish shows baking spice, prunes and a little citrus.

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Sherry casks are considered a luxury in Whisky making. These expensive barrels imbue a spirit with distinctive notes of deep 2021 fruit, citrus and nuts. Our Classic Sherry Cask Malt is blended from the best Sherry butts to deliver a balanced expression of this uniquely engaging style.

Tasting Notes

Invitingly seductive, the bouquet has classic dark Sherry and prune-like notes. The palate gives sweet, well-balanced fruit on a Sherry bed, with a long, satisfying finish.

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Macduff Distillery, located in Macduff town, sits on the shore of the Deveron Estuary. The town’s harbour became home to herring fleets, the mainstay of the town’s economy. The distillery is relatively modern, having being built in 1960.

Tasting Notes

This subtle Highlander initially offers charming aromas of malted barley and austere green fruits, as is often the way however a little time in the glass allows this whisky to open up and notes of manuka honey, lemon
oil and cedar appear. The distillate’s fruity character dominates the palate bringing orange, underripe peach, green wine gums and honeyed toast. The finish shows waves of wood spice and a touch of vanilla.

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Inchgower Distillery was built in 1871 near the fishing village of Buckie. The distillery went bankrupt in 1936 but was bought out and sold to a large distiller in 1938. Only one percent of lnchgower produced is bottled as a single malt.

Tasting Notes

The aromas are crisp, clean and fruity with a hint of sea breeze. It is assertive on the palate, its fruitiness cut by a slightly dry edge and lingering salty tang: a reminder of the distillery’s coastal location.

* Please note that alcoholic beverages are not for sale to people under 18 years of age. By ordering alcoholic beverages online, you declare that you are 18 years old or above. Please drink responsibly.